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How It Works

From booking to enjoying.

Savri is designed to feel premium without feeling complicated. Here is the full process, step by step.

Step 01

Sign Up

Share your basic details so we can confirm area coverage and coordinate your booking cleanly.

Typical time

2 mins

Step 02

Choose Tier

Pick Small Table for 1-3 guests at ₹549 or Full Table for 4-6 guests at ₹1,149.

Typical time

1 min

Step 03

Pick Date & Time

Select the time you want the food to be served, making sure it is at least 24 hours away so the chef and sourcing plan are locked in properly.

Typical time

1 min

Step 04

Select Dishes

Choose 2-4 curated dishes depending on tier. Extra dishes cost ₹149 each.

Typical time

2 mins

Step 05

Book & Pay

Review the total, confirm the ingredient flow, and complete payment through the booking process.

Typical time

2 mins

Step 06

Chef Arrives

You choose the serve time in the app. For Small Table, your chef arrives 1 hour before that time. For Full Table, your chef arrives 2 hours before that time, then cooks, plates, and cleans up before leaving.

Typical time

Service day

What the Chef Does

Service, cooking, plating, cleanup.

Arrives on time and sets up your kitchen
Cooks all selected dishes fresh
Plates beautifully and serves if desired
Cleans up completely before leaving
Leaves the kitchen service-ready, not chaotic

What You Provide

The essentials from your side.

Access to your kitchen at the scheduled time
Ingredient reimbursement
Your existing plates and kitchen utensils unless otherwise arranged
Beverages or alcohol if you want them served

24-Hour Rule

Why 24 hours minimum?

It protects quality. Your chef needs time for sourcing, route planning, and prep decisions. That lead time is what keeps the service professional instead of rushed.

Ensures chef availability for your preferred slot.

Leaves enough time for ingredient sourcing and dish planning.

Helps us maintain cleaner logistics and stronger service standards.

What time can I book?+

Any slot that meets the 24-hour minimum and has chef availability. We recommend booking earlier for weekends and celebrations.

Can I change my menu later?+

Yes, as long as you tell us with enough notice for sourcing and prep. Last-minute changes may affect what can realistically be delivered.

What if I am running late?+

Message us or your Savri contact as soon as possible. We will coordinate with the chef and reset expectations where possible.